“Three Cup Chicken”, literally means chicken with three cups of different sauces (soy sauce, rice wine, and sesame oil).  It’s a specialty of Taiwanese cuisine and has been one of the most popular dishes at Mom’s Kitchen! 

三杯雞。台灣的特色菜餚，也是媽媽廚房最受歡迎的菜色之一。先用麻油把老薑和蒜頭鞭香後，加入雞腿肉以及佐料醬油和米酒，等到醬汁收乾，鋪上九層塔，便是香氣四溢的三杯料理。

Three Cup Chicken 三杯雞